June 21- Special Bistro Events  

Father's Day

 

Le Bistro will be celebrating Dad

with a Prix Fixe Menu

Friday, June 19 - Sunday, June 21

(open from 1:00 PM on Sunday)

Reservations Only (954) 946-9240

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CHOICE OF APPETIZER

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Porcini & wild mushroom soup

 

Olde fashioned Shrimp Cocktail, remoulade, lemon

 

Steamed Mussels, chardonnay, garlic, herbs, cream, garlic

 

Baked Escargots, garlic butter, basil pesto

 

Garden Salad, mixed greens, hearts of palm, cherry tomato, cucumber, Dijon viniagrette

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INTERMEZZO - Fruit Sorbet

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CHOICE OF ENTRÉE

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Dover Sole (add $30)

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Medallions of  Filet Mignon, au poivre sauce

peppercorn cream sauce, hand-cut fries

 

Beef Wellington – must pre-order

Filet mignon & mushrooms baked in pastry, bordelaise sauce  (advance order 2 portion minimum add $20)

 

Roast Rack of Lamb – truffle mash, mixed vegetables, mint sauce

 

Breast of Duck - vegetables & potato medley,

red zin jus

 

Seafood of the Day

 

Steak Diane - paillard of beef tenderloin, mushrooms, garlic, sherry, cream

 

Porcini risotto, porcini & mixed mushrooms, butter, cream, truffle butter

 

CHOICE OF DESSERT

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Cassis fruit verrine

layers of brioche, red berries, crème pâtissier, fruit coulis

 

Flourless chocolate torte, berries, strawberry sauce

 

Crème brulee- classic vanilla bean sugar glazed custard



Apple tart, puff pastry, cinnamon sugar dust

 

$65 plus tax & gratuity

(menu subject to changes/updating)