Le Bistro Current Menu

Please call (954) 946-9240 for to go orders. Thank you



Artisanal bistro bread available by request. First loaf complimentary.

* menu does change *





garlic butter, pesto $16.00


crab cake *

cucumber ceviche, remoulade, wasabi caviar $18.00


cauliflower steak

roast center cut cauliflower, fermented black garlic, poached raisins, scallion $14.50


onion soup gratin $14.50

Georgia vidalia onions, duck broth, gruyere glazed crouton

duck tacos *

confit of duck, cherry tomato salsa, spicy sambal, flour tortillas $16.00


salade verte

                                             organic greens, Dijon house dressing $8.50                                           


bistro salad

cucumber, tomato, radish, olives, peppers, sunflower seeds, Dijon dressing  $12.50               


beet & bee pollen crusted goat cheese

espresso balsamic, pumpkin seed oil  $14.50       


bistro mushroom soup

porcini & mixed mushrooms, cream, sherry, green onion  $12.50



breast of duck

garlic, ginger, green vegetable medley, berries, au jus $39.00


roast rack of lamb

truffle mash potatoes, French green beans, Cabernet reduction $48.00

east coast bouillabaisse scallops, shrimp, clams, mussels, shellfish saffron broth $45


Fresh Seafood of the Day market price


 bistro risotto 

imported carnaroli rice, cream, parmesan

 choice of: 

mushroom & truffle butter $29.00

shrimp & pesto $32.00

mixed vegetable $29.00


fresh pasta *

broccoli, asparagus, tomatoes, peppers, mushrooms, cauliflower, garlic, olive oil  $26.50

vegetable and jumbo shrimp  $32.00



beef wellington for 2*  

filet mignon, puff pastry, mushrooms, mustard, asparagus, bordelaise sauce  $120 (allow 40 minutes for medium rare)


petite filet au poivre 

6 oz filet mignon, vegetable potato gateaux, peppercorn crema $46.00    

surf & turf  

6 oz filet mignon, jumbo shrimp, vegetable potato hash, veal jus  $53.00



                 filet mignon                  

 8oz          $50         10oz        $59


New York Strip Steak

10oz        $44         14oz        $52


choice of one sauce:          

red zin jus, mushroom sauce, peppercorn cream, horseradish



Steak Diane 10 oz NY Strip Steak, served with classic pan made sauce of mushrooms, cream, Worcestershire, mustard $48.00


SIDES:  Each $8.00 


vegetable medley


garlic mushrooms 

        hand cut fries         

potato hash


burgundy truffle mash, house potato chips $12.00



               Cream Brulee                 

Profiteroles *  

Apple Tart with Ice Cream *  

Advise the server prior to ordering of all food intolerances. All food items are prepared and cooked to order, please be patient.  * not available gluten free  menus are subject to changes based upon avai




$15.00 Entrée Share Charge applies