Le Bistro Current Menu

Please call (954) 946-9240 for to go orders. Thank you

 

 

Artisanal bistro bread available by request. First loaf complimentary.

 

Appetizers

 

escargots

garlic butter, pesto $16.00

 

crab cake

cucumber ceviche, remoulade, wasabi caviar $18.00

 

duck rillette

pickled cucumber, cranberry compote $16.00

 

cauliflower steak

roast center cut cauliflower, fermented black garlic, poached raisins, scallion $14.50

 

duck broth onion soup $12.50

Georgia vidalia onions, gruyere glazed crouton, Spanish smoked paprika

                 

salade verte

                                             organic greens, Dijon house dressing $8.50                                           

 

bistro salad

cucumber, tomato, radish, olives, peppers, sunflower seeds, Dijon dressing  $12.50               

 

beet & bee pollen crusted goat cheese

espresso balsamic, pumpkin seed oil  $14.50       

 

bistro mushroom soup

porcini & mixed mushrooms, cream, sherry, green onion  $12.50

 

 Entrees

 

breast of duck 

garlic ginger green vegetable medley, shiitake mushrooms, blueberries, au jus $32.50

 

roast rack of lamb

grass fed lamb, gratin potatoes,haricot vert  $38.50

 

Fresh Seafood of the Day market proce

 

 bistro risotto

imported carnaroli rice, cream, parmesan

 choice of: 

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mushroom & truffle butter $26.50  

shrimp $28.50

mixed vegetable $26.50

 

fresh pasta *  choice of:

broccoli, asparagus, tomatoes, peppers, mushrooms, cauliflower, garlic, olive oil  $24.50

vegetable and jumbo shrimp  $32.00

 

 Steak

 

beef wellington for 2*  

filet mignon, puff pastry, mushrooms, mustard, asparagus, bordelaise sauce  $120 (allow 40 minutes for medium rare)

 

petite filet au poivre 

6 oz filet mignon, vegetable potato gateaux, peppercorn crema $44.50    

surf & turf  

6 oz filet mignon, 3 jumbo shrimp, vegetable potato hash, veal jus  $52.00

 

                                                     

filet mignon                  

 8oz          $50         10oz        $59

 

New York Strip Steak

10oz        $44         14oz        $52

 

choice of one sauce:          

red zin jus, mushroom sauce, peppercorn cream, horseradish

 

 

Steak Diane 10 oz NY Strip Steak, served with classic pan made sauce of mushrooms, cream, Worcestershire, mustard   $46.00

 

SIDES:  Each $7.50  

broccoli

vegetable medley

asparagus  

garlic mushrooms 

        hand cut fries         

potato hash

 

burgundy truffle mash, house potato chips $12.00

 

DESSERTS  EACH $12.00

               Cream Brulee                 

Profiteroles *  

Apple Tart with Ice Cream *  

Banana Parfait

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Advise the server prior to ordering of all food intolerances. All food items are prepared and cooked to order, please be patient.  *not available gluten free 

 

Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

 

 

$15.00 Entrée Share Charge applies

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