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Le Bistro will be celebrating Mom all weekend long with

a Lovely Prix Fixe Menu

Friday, May 10 - Sunday, May 12

Reservations Only (954) 946-9240

 

Sunday, May 12 0pen from 1:00 PM

CHOICE OF APPETIZER

Porcini & wild mushroom soup

Shrimp Cocktail, cocktail sauce, lemon

Steamed Mussels, chardonnay, garlic, herbs, cream, garlic

Baked Escargot, garlic butter, basil pesto

Garden Salad, mixed greens, hearts of palm, cherry tomato, cucumber, DijonViniagrette

INTERMEZZO - Fruit Sorbet

CHOICE OF ENTRÉE

Petit Filet Au Poivre filet mignon, peppercorn cream sauce, potato vegetablehash

Beef Wellington – must pre-order

Filet mignon & mushrooms baked in pastry, bordelaise sauce (2 portion minimum add $20)

Roast Rack of Lamb – truffle mash, mixed vegetables, mint sauce

Roast Breast of Long Island Duckling berries, vegetable potato hash, candied orange zest,red zin jus

Seafood of the Day

Steak diane, paillard of prime beef tenderloin. mushrooms, garlic, sherry, cream

Porcini risotto, porcini & mixed mushrooms, butter, cream, truffle butter

 

CHOICE OF DESSERT

Cassis fruit verrine - layers of brioche, red berries, crème pâtissier, fruit coulis

Flourless chocolate torte, berries, strawberry sauce

Crème brulee- classic vanilla bean sugar glazed custard

Apple tart, puff pastry, cinnamon sugar dust

 

$65 plus tax & gratuity

(menu subject to changes/updating)

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