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January 21, 2025  6:30 PM

 

 

Please join us for a wonderful Wine and food pairing dinner

led by Winemaker, Jamey Whetstone

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Glass of bubbly & hors d`oeuvre reception 

petite baked brie & hazelnut en croute 

 

Spoken West Chardonnay Lodi - Mendocino 2022 
Diver scallop ceviche

lime, cilantro, habanero, crispy shallot, hackleback caviar, truffle crème fraiche

 

Timeplace Chardonnay Monterey 2021  

Peking duck confit “wings”

garlic, hoisin, sesame, pickled cucumber

 

Noah River Pinot Noir, Central Coast, Arroyo Secco, Sonoma County 2021

Dorade in purple potato crust

crispy crusted Dorade filet in Peruvian potato, romesco red pepper sauc

 

Granite shaved fruit ice, to cleanse the palate 

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Noah River Cabernet Sauvignon, Lake County, Lodi  2022

Seared wagyu hangar steak

koishihikari Japanese rice, black garlic puree, horseradish, pink peppercorn  

 

Timeplace Zinfandel Lodi Suss Vineyard 2021

Couverture chocolate brownie

lavender ice cream, roasted macadamia, caramel sauce

 

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$125.00 per person plus tax and gratuity ​

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Reservations only (954) 946 - 9240

Thank you.   Menu subject to changes based upon product availability and chef whims

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